Create delicious mocktails using home-grown and foraged ingredients.
Award-winning cocktail-maker and gardener Lottie Muir lends her talents to creating a wonderfully wild and varied collection of mocktails, all using home-grown and foraged ingredients, with a focus on low sugar and health conscious recipes. For this new repertoire of drinks, Lottie has delivered a selection of mocktails including infusions, cordials, sodas, shrubs and tea. Try out the Iced Spring Tonic Tea, the Fruity and Flowery Summer Mocktail, the Lemongrass Leaftini Mocktail or the Ginger, Lemon and Lavender Kombucha. Whatever your fancy, there is a drink to suit your mood. So, indulge guilt free, in some seriously tasty drinks.
A wildly varied set of mocktail recipes using home-grown and foraged ingredients. Muir's "Wild Cocktails From The Midnight Apothecary" won Best Debut Drink Book at the 2016 Fortnum & Mason Food & Drink Awards.